https://pages.htgaa.org/2026a/aleksandra-cebzan-zeman/homework/week-04-hw-protein-designe-part-i/index.htmlPart A. Conceptual Questions How many molecules of amino acids do you take with a piece of 500 grams of meat? Meat is approximately 20% protein. • 500g of meat $\times$ 0.20 = 100g of protein. • Average molecular weight of an amino acid $\approx$ 100 Daltons (g/mol). • 100g / 100 g/mol = 1 mole of amino acids. • Using Avogadro’s number, you consume approximately $6.022 \times 10^{23}$ molecules of amino acids.Hugoen