https://pages.htgaa.org/2026a/hana-sylvester/homework/week-04-hw-protein-design-part-i/index.html💪🏼 Part A. Conceptual Questions 1. How many molecules of amino acids do you take with a piece of 500 grams of meat? (on average an amino acid is ~100 Daltons) On average 100g of meat 🥩 contains 26g of protein = 26% protein 100:26 ∴ 500:130g 1 amino acid = 100 daltons ≈ 1.66 × 10⁻²²gHugoen