<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Week 4 Homework: Protein Design I :: 2026a-maria-darabus</title><link>https://pages.htgaa.org/2026a/maria-darabus/homework/week-04-hw-protein-design-part-i/index.html</link><description>Homework: Protein Design I Part A. Conceptual Questions 1. How many molecules of amino acids do you take with a piece of 500 grams of meat?
(on average an amino acid is ~100 Daltons)
In a 500-gram piece of meat, you are consuming approximately: 7.5275 × 10^23 amino acids</description><generator>Hugo</generator><language>en</language><atom:link href="https://pages.htgaa.org/2026a/maria-darabus/homework/week-04-hw-protein-design-part-i/index.xml" rel="self" type="application/rss+xml"/></channel></rss>