https://pages.htgaa.org/2026a/muhammad-fadhil-fathiah/homework/week-04-hw-protein-design-part-i/index.htmlPart A: Conceptual Questions How many molecules of amino acids do you take with a piece of 500 grams of meat? (on average an amino acid is ~100 Daltons) Answer: 500 grams (raw ground beef) contains about 90-130 grams of protein. Let’s assume it contain 110 gram of protein. Proteins are chains of amino acids, with typically between 470 - 499 length amino acid. Average amino acid mass ~ 100 g/mol. If all protein were broken down into free amino acids, then:Hugoen