https://pages.htgaa.org/2026a/prashant-shah/homework/week-04-hw-protein-design-part-i/index.htmlPart A. Conceptual Questions How many molecules of amino acids do you take with a piece of 500 grams of meat? (on average an amino acid is ~100 Daltons) Hey, so I’m a vegetarian, so I don’t take a single gram of meat if I can avoid it. However, 500 grams of meat is approximately 3.011e+26 Daltons. If an average amino acid is 100 Daltons, we’ll end up with 3.011e+24 amino acid molecules. That’s assuming that all of the meat is protein, which it isn’t. Meat is approximately 20% protein, so 20% of 500 is 100g protein, or 3.01e+24Hugoen