<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Week 4 — Protein Design Part I :: 2026a-sergio-cuiza</title><link>https://pages.htgaa.org/2026a/sergio-cuiza/homework/week-4--protein-design-part-i/index.html</link><description>Part A. Conceptual Questions Answer any NINE of the following questions from Shuguang Zhang: (i.e. you can select two to skip)
How many molecules of amino acids do you take with a piece of 500 grams of meat? (on average an amino acid is ~100 Daltons)
Let’s break this down step-by-step.
Understanding a Dalton: A Dalton (Da) is another name for the atomic mass unit. It’s the approximate mass of a single proton or neutron. So, an amino acid of ~100 Da means one molecule has a mass of about 100 atomic mass units.</description><generator>Hugo</generator><language>en</language><atom:link href="https://pages.htgaa.org/2026a/sergio-cuiza/homework/week-4--protein-design-part-i/index.xml" rel="self" type="application/rss+xml"/></channel></rss>